Blog Archive
Post Graduate Education Course: Behavioral and Lifestyle Determinants of Health 1-2 ETCS
The Nutrition and Food Research Center (University of Turku) and the Flavoria Network organize a Post Graduate Education Course called “Behavioral and Lifestyle Determinants of Health” in the spring 2026.
Research
News
Research
Open doors in Aistikattila and a study on the lunchline on Thursday 13.10.
On Thursday 13.10. we will host open doors in Aistikattila, as well as a study on Flavoria's lunchline.
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News
Fall 2022 open doors in Aistikattila – welcome!
Open door events in Aistikattila will be held monthly in the fall of 2022. Welcome!
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News
Welcome to Aistikattila in September
On Wednesday 14 and Tuesday 20, September, between 10:30-13, we will open the doors for everyone to come and experience the space and a changing multisensory environment. We welcome you to enjoy for instance your lunch or coffee break in Aistikattila.
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